Sesame, ginger and lime stir fry sauce

Ingredients

serves 2

• 4 tbsp reduced sodium soy sauce
• Juice of ½ lime
• 1 tsp honey or hoisin sauce
• 1 tbsp sesame oil
• 1 garlic clove, minced
• 1 thumb-sized piece of ginger, grated, or 1 tsp ground ginger
• ½ tsp chilli powder, optional
• 125ml water
• 1 tsp cornflour
• 1 tsp sesame seeds
• Handful of fresh coriander, chopped

Directions

1. In a small jug, mix all the ingredients together except the cornflour, sesame seeds and coriander. Stir in the cornflour until dissolved.
2. Add to the stir fry and cook on a medium-high heat until the sauce thickens. Stir in the coriander and sesame seeds, with extra for garnish.